Ingredients
8 chicken wings without skin
150 Hung curd
1/2 tsp chilli powder
1/2 tsp sweet paprika powder
1 tsp English mustard paste
1 tsp garlic paste
Salt – to taste
Olive oil- for marination
Chopped garlic – 1 tsp
Old monk rum – 10ml
Bbq sauce – 4 Tbsp.
Method
Mix together all the ingredients and marinate chicken wings in it for 2 hours or more.
Now roast chicken wings in an oven.
Take a pan, pour some oil and add some chopped garlic.
When garlic gets brown, add 4 Tbsp.
Now, add roasted chicken wings.
Flambe with rum.
Serve.
Key Ingredients: chicken, chicken wings, garlic, olive oil, barbeque sauce, rum, Old monk rum, salt, mustard seeds, mustard paste, paprika, paprika powder, chilli powder, red chilli, hung curd